Coconut Coriander Chutney

This is a versatile chutney. It can be eaten as side dish with chapati or can be used in sandwich. It also goes well with Idli as well.

Ingredients:

Coconut Coriander Chutney

Prep Time 10 mins
10 mins
Total Time 20 mins
Course Side Dish
Cuisine Indian
Servings 4 People

Ingredients
  

  • 1 Cup Grated Fresh Coconut
  • 2 Cups Coriander Leaves
  • 1-2 Green Chilies
  • 1/2 Tsp Cumin Seeds
  • 1 Tsp Sugar
  • 5-6 Garlic Cloves
  • Salt

Instructions
 

  • Grind all the ingredients together and make a chutney.

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