Bharli Tondli is a traditional Maharashtrian dish. Tondli (Ivy Gourd) is stuffed with dry masala and cooked. The dry ...

This is a classic Maharashtrian dish made using (alu) colocasia leaves, tamarind and jaggery. It is made for prasad ...

This is a rustic vegetable dish. The taste of eggplant is well balanced with all the spices and is enhanced with ...

This is a recipe of sesame seeds laddoo. This is actually my mothers recipe. She has been making these laddoos for ...