Tomato Omlet

This omlet dish is a vegetarian alternative to egg omlet. With a few ingredients generally available in Indian household a tasty and quick breakfast dish can be prepared. Sliced bread and tomato ketchup can be served alongside.

Ingredients:

Tomato Omlet

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Prep Time 20 minutes mins

Cook Time 30 minutes mins

Course Breakfast, Snack

Cuisine Indian

Ingredients

  

• 3-4 Medium Size Tomatoes
• 2 Medium Onions
• 1 Cup Gram Flour
• 1/2 Tsp Grated Ginger
• 1/2 Tsp Red Chili Powder
• 1/2 tsp Ajwain
• 1 Tsp Sugar
• 1 Tsp Coriander Powder
• 1/2 Tsp Cumin Powder
• 1/2 Tsp Turmeric Powder
• Fresh Coriander Leaves
• Oil
• Salt

Instructions

 

• Chop tomato, onion and coriander leaves finely. 
• Mix gram flour, chopped tomato, onion, coriander leaves, coriander powder, cumin powder, red chili powder, turmeric powder, ajwain, sugar, salt and water. The consistency should be like pan cake mixture.
  
• Heat a tava. Add some oil. Cook omlets (pan cake size) on both the sides.
  

Notes

You can substitute chopped green chilies instead of red chili powder.