Narali Bhat (Coconut Rice) is a sweet rice dish. In Maharashtra it is specially made on the festival of Narali ...

This is a classic Maharashtrian dish made using (alu) colocasia leaves, tamarind and jaggery. It is made for prasad ...

Puran Poli is a stuffed Indian bread. It is stuffed with split chick peas sweetened with jaggary and sugar. It is ...

This is a recipe of sesame seeds laddoo. This is actually my mothers recipe. She has been making these laddoos for ...

This is a versatile chutney. The sweetness of dates is well balanced with sour taste of tamarind. This chutney is used ...