Red Chili Chutney - Cooking With Prachee

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Red Chili Chutney

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Prep Time 5

Cook Time 20

Total Time 25

Servings: 6 People

Course: Side Dish

Cuisine: Indian

Ingredients Method

Ingredients

12 Kashmiri Red Chilies
15-20 Garlic Cloves
1 Tsp Cumin Seeds
1/2 Cup Water
Salt

Method

In a pot cook the kashmiri red chilies along with water for 15 minutes.
Peel the garlic cloves.
In a blender mix kashmiri red chilies, garlic cloves, cumin seeds, salt and make a puree by gradually adding water.