Piyush

This is a very popular Maharashtrian drink. With a couple of added ingredients yogurt can be transformed into a refreshing drink. You can also call it lassi with a twist. Try it to believe it.

Ingredients:

Piyush

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Prep Time 5

Cook Time 5

Course Drinks

Cuisine Indian

Servings 4 People

Ingredients

500 Gm Plain Yogurt
1 Cup Water
1 Cup Sugar
1 Lemon
1/4th Tsp Cardamom Powder
1/4th Tsp Nutmeg
A Generous Pinch Of Saffron

Instructions

In a mixing bowl take yogurt.
Mix juice of one lemon.
Add water and sugar to it.
With a whisk dissolve the sugar into yogurt and water.
In a microwavable bowl take about 1 tbsp of water and mix saffron in it. Microwave it for about 10 seconds.
Add the saffron to the sweet yogurt.
Add cardamom and nutmeg powder.