Amba dal is a side dish made with raw mango and chana dal. The recipe is very popular in konkan region of Maharashtra ...

Sambar is a south Indian lentil based vegetable curry served with idli, dosa. Sambar adds flavor to the mild taste of ...

This is a simple Maharashtrian dish. Padwal (snake goard) has a bit of an acquired taste. I have added chana dal ...

Puran Poli is a stuffed Indian bread. It is stuffed with split chick peas sweetened with jaggary and sugar. It is ...

This is a side dish usually served with South Indian delicacies like idli, dosa, medu wada etc. The use of urad dal ...