Pav Bhaji Chutney

This chutney will transform any ordinary pav bhaji into a flavorful restaurant style one.

Try it !!!

This chutney is an extension of Red Chili Chutney

Ingredients:

Pav Bhaji Chutney

Prep Time 5 minutes
Course Side Dish
Cuisine Indian

Ingredients
  

  • Red Chutney
  • Oil

Instructions
 

  • Prepare the red chutney.
  • Measure it with a cup.
  • If the chutney is 1 cup take 1/2 cup oil.
  • Heat the oil and fry the chutney in it till the raw taste of garlic is gone.